Ingredients
– 8 bagels (plan for 1/2 bagel per person for snacks, 1 whole bagel per person for a meal)
– 8 ounces cream cheese for the creamy base
– 1 cup hummus for the creamy base
– 1 cup guacamole for the creamy base
– 1 cup olive tapenade for the creamy base
– Thinly sliced deli meats for toppings, use as desired
– Smoked salmon for toppings, use as desired
– Sliced apples or pears for toppings, use as desired
– Sliced cucumbers or radishes for toppings, use as desired
– Baby greens or microgreens for toppings, use as desired
– Sprouts for toppings, use as desired
– Olives for toppings, use as desired
– Thinly sliced red onions for toppings, use as desired
– Thin slices of hot pepper for toppings, use as desired
– Fresh herbs for toppings, use as desired
– Berries for toppings, use as desired
Instructions
1-First, slice the 8 bagels in half with a serrated knife; toasting is optional, but it adds a nice crunch if you like that.
2-Spread a generous layer of your chosen creamy base whether itβs 8 ounces of cream cheese or 1 cup of hummus onto each bagel half for that creamy goodness.
3-Add 1 to 3 toppings of your choice on top; mix it up with smoked salmon or fresh herbs to make it your own.
4-For convenience, prepare toppings ahead and refrigerate them, then assemble right before serving to keep things fresh.
5-Alternatively, set out the bases and toppings separately so guests can build their own itβs a hit at gatherings!
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
π₯― Fresh bagels can be enjoyed untoasted for a soft, chewy texture.
π Bagel toasts are highly versatile, working well with various homemade spreads or classic toppings.
π Choose fresh, high-quality bagels from local bakeries or grocery stores for best flavor.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Assembling
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1/2 bagel toast
- Calories: 367 kcal
