1-Getting started: Getting started with these cheesy pepperoni pizza roll ups is straightforward and fun. Begin by preheating your oven to 350°F and lightly spraying a large baking pan with cooking oil for easy cleanup. If your tortillas are cold, warm them in the microwave wrapped in a damp paper towel or let them reach room temperature to make rolling easier.

2-Next: spread 1 tablespoon of pizza sauce on each tortilla, then sprinkle about 1/4 cup shredded mozzarella cheese over the sauce. Add 4-5 slices of pepperoni on top of the cheese for that classic pizza taste. Roll up each tortilla tightly and place them seam side down in the prepared baking pan to hold their shape.

3-Brush the tops: with 1 tablespoon of cooking oil for a nice golden finish. In a small bowl, mix 1/2 teaspoon garlic powder, 1/2 teaspoon Italian seasoning, and 1/2 teaspoon garlic salt, then sprinkle this mixture over the roll ups for extra flavor. Bake in the oven for 10 minutes or until the cheese melts and the rolls are heated through. For the best results, let them cool slightly before serving to avoid burns, and consider linking to our cinnamon roll cake recipe if you’re in the mood for another baked treat after this.