Ingredients
– 1/4 cup maple syrup for natural sweetener with a smooth, glossy finish
– 1/4 cup coconut butter for creaminess and binding the mixture
– 2 tablespoons cashew butter for nutty flavor and extra richness
– 1/4 cup vegan chocolate chips for chocolatey goodness
Instructions
1-Gather ingredients: 1/4 cup maple syrup, 1/4 cup coconut butter, 2 tablespoons cashew butter, and 1/4 cup vegan chocolate chips.
2-Combine in a saucepan and heat: over medium, stirring until smooth and nearly boiling.
3-Remove from heat, cool at room temperature, then refrigerate for 10-20 minutes.
4-Roll into balls and coat: with your favorite toppings.
5-Store as needed for freshness.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
๐ฟ Use a nut or seed butter you prefer for varied flavors.
โ๏ธ Adjust chilling time based on your kitchen temperature for best results.
๐ฅฅ Store properly in the fridge or freezer to maintain freshness.
- Prep Time: 10 minutes
- Chill Time: 10-20 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop and chilled
- Diet: Vegan
Nutrition
- Serving Size: 1 brigadeiro
