Ingredients
Notes
🍌 Soften banana leaves over flame for pliability and to impart subtle smoky flavor.
🐠 Pound fish coarsely for better texture; fresh mackerel gives authentic taste.
🌿 Customize heat by adjusting chilies; add prawns or squid for variation.
- Prep Time: 30 minutes
- Rest: 20 minutes
- Cook Time: 15 minutes
- Category: Appetizers
- Method: Grill
- Cuisine: Malaysian
- Diet: Gluten-Free, Pescatarian
Nutrition
- Serving Size: 5 pieces
- Calories: 300 kcal
- Sugar: 4g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 140mg